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Hotel Sous Chef Salary

How much does a Hotel Sous Chef make in the United States?
Get insights on the salary, benefits, education and job description.

$46,553 (USD)/yr

Average Base Salary

$22 (USD)/hr

Average Hourly Rate

$1,127 (USD)/yr

Average Bonus
The average hotel sous chef salary in United States is $46,553 or an equivalent hourly rate of $22. In addition, they earn an average bonus of $1,127. Salary estimates based on salary survey data collected directly from employers and anonymous employees in United States.
Salary by Experience

$34,430 (USD)

Entry Level Salary

$56,642 (USD)

Senior Level Salary

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Job Description
Jobs that May Interest You
Sous Chef
account_balance The Claremont Hotel
location_on Portland
The Claremont Hotel is seeking a Sous chef for the remainder of the season. Salary negotiable depending on experience. Housing may be available for qualified candidates and possibly some travel ...
Sous Chef
account_balance Clarion Resort Fontainebleau Hotel
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WORKING SOUS CHEF We are hiring a working Sous Chef for our beautiful ocean front restaurant. Successful candidate must have a minimum of three years experience in a high volume restaurant
Sous Chef/Dining Room
account_balance Molly Pitcher Inn / Oyster Point Hotel
location_on Red Bank
... Sous Chef for busy fine dining restaurant and high volume banquet facility . POSITION PURPOSE ... Each hotel offers tastefully decorated sleeping rooms, outstanding dining fare, and beautiful ...
Sous Chef
account_balance Wine & Roses Hotel Restaurant Spa
location_on Lodi
The Sous Chef is responsible for supporting the Restaurant Chef in overseeing the day-to-day ... Company Description Set in Lodi Wine Country is Wine & Roses Hotel Restaurant Spa. Wine & Roses ...
Executive Sous Chef
account_balance Cape Resorts
location_on Cape May
The Executive Sous Chef is responsible for the daily operation and activities of all culinary outlets at Congress Hall Hotel. This is to be achieved through supervision, management and coaching of ...
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