The average chef sous salary in United States is $46,346 or an equivalent hourly rate of $22. In addition, they earn an average bonus of $1,122. Salary estimates based on salary survey data collected directly from employers and anonymous employees in United States.
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Jobs that May Interest You
***Executive Chef / Sous Chef***
access_time Posted 14 days ago
account_balance Jason DeSpain I Recruiter I email@example.com
Executive Chef / Sous Chef Responsibilities: * Oversee day-to-day culinary operations * Coordinate food and kitchenwares orders * Check freshness and quality of ingredients each shift * Assist in the ...
Chef, Sous Chef & Line Cooks
access_time Posted 17 days ago
account_balance Sajo's Of Clinton
location_on Charter Township of Clinton
CHEF, SOUS CHEF & LINE COOKS (Clinton Township) Chef, Sous Chef supervises all aspects of food production, with a passion for food, presentation, creativity plate presentation, and cleanliness and be ...
access_time Posted yesterday
account_balance Morrison Community Living
* We have an opening for a Sous Chef - (Bench) . * Location: Denver, CO * online applications accepted only. If you have a positive attitude and a love for learning, you may be interested in joining ...
Chef, Sous Chef and Kitchen Assistants
access_time Posted 15 days ago
account_balance Popolo Catering
location_on San Luis Obispo
SOUS CHEF *KITCHEN PREP STAFF 1. These positions are temporary; with potential of leading to other seasonal catering support for other events with our company. 2. Weekend availability required. 3
Executive Chef & Sous Chef
access_time Posted 28 days ago
account_balance United Restaurant & Hospitality Group
Seeking Executive Chef & Sous Chef New Hotel with New Restaurant and largest banquet center in the area. The position's is responsible for directing and over-seeing the entire food service operations ...
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