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Restaurant Host Hostess Salary
in the United States

How much does a Restaurant Host Hostess make in the United States?
Get insights on the salary, benefits, education and job description.

$28,902 (USD)

Average Base Salary

$14 (USD)/hr

Average Hourly Rate

$1,237 (USD)

Average Bonus
The average restaurant host hostess salary in United States is $28,902 or an equivalent hourly rate of $14. In addition, they earn an average bonus of $1,237. Salary estimates based on salary survey data collected directly from employers and anonymous employees in United States.
Salary by Experience

$22,463 (USD)

Entry Level Salary

$34,107 (USD)

Senior Level Salary

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Job Description
Education
Jobs that May Interest You
Restaurant Host/ess - Part Time - Customer Service
account_balance Welk Resorts Group, Inc.
location_on Escondido
As a host or hostess you will be the first person the guest sees when they come into the restaurant it is very important you greet them with a smile and be extremely friendly because you set the ...
Host / Hostess
account_balance Joe Fish Seafood Restaurant Group
location_on North Reading
We Offer: - Competitive Starting Wage - Fun and Friendly Upscale-Casual Restaurant Environment ... Host/Hostess understands the success of a guest dining experience starts with their first ...
Restaurant - Host/Hostess
account_balance Herringbone
location_on La Jolla
Maintain the safety and security of the restaurant/bar premises as a priority * Identify guests' preferences and their personal information: regularity and time of dining, food and drink choice, seat ...
Host/Hostess Wanted!
account_balance The Restaurant Zone
location_on Brighton
Greet each guest with sincere warmth and enthusiasm as they enter the restaurant. Manage seating organization tools to ensure that guests are seated in a timely manner. Communicate with all team ...
Restaurant Host
account_balance CG Gaming
location_on Black Hawk
The main responsibility of a food runner is to deliver food to restaurant patrons. After the meal ... Communicate with server and hostess to assure efficient seating, table utilization and customer ...

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