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Hospital Food Service Worker Salary

How much does a Hospital Food Service Worker make in the United States?
Get insights on the salary, benefits, education and job description.

$21,992 (USD)/yr

Average Base Salary

$11 (USD)/hr

Average Hourly Rate

$1,018 (USD)/yr

Average Bonus
The average hospital food service worker salary in United States is $21,992 or an equivalent hourly rate of $11. In addition, they earn an average bonus of $1,018. Salary estimates based on salary survey data collected directly from employers and anonymous employees in United States.
Salary by Experience

$17,697 (USD)

Entry Level Salary

$25,236 (USD)

Senior Level Salary

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Job Description
Education
Jobs that May Interest You
FOOD SERVICE WORKER
account_balance Monrovia Memorial Hospital
location_on Monrovia
Monrovia Memorial Hospital is looking to hire a Per Diem Food Service Worker to work varies hours. FSW performs diversified duties in the Food and Nutritional Services Department such as but not ...
Food Service Worker
account_balance LGC Hospitality Staffing
location_on St Louis
LGC is currently interviewing for Food Service Workers, Cooks, and Utility workers for multiple ... Our clients include hotels, corporate dining companies, country clubs, hospital food services ...
FOOD SERVICE WORKER (FULL & PART-TIME) Several openings at St. Thomas Rutherford Hospital
account_balance Compass Group, North America
location_on Murfreesboro
FOOD SERVICE WORKER *positions. * *Location*: St. Thomas Rutherford Hospital - 1700 Medical Center Pkwy., Murfreesboro, TN 37129. /Note: online applications accepted _only_./ * *Schedule*: F/T & P/T ...
Food Service Worker - Greensboro.
account_balance Wesley Long Hospital
location_on Greensboro
Wesley Long Hospital is offering healthcare and childcare benefits for Food Service Worker opportunities in their hospital cafeteria br br Food Service Worker Requirements br The ability to lift ...
Food Service Worker
account_balance Marina Del Rey Hospital
location_on Marina Del Rey
Under the direct supervision of the Nutritional Services Director or Supervisor, the Food Service Worker I performs a variety of patient food service and dish duties. Qualifications: · High school ...
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