11 jobs matching your criteria
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Cook Supervisor
access_time Posted 1 month ago
account_balance Genuine Food Lab LLC
location_on Woburn
ABOUT THIS POSITION The Cook Supervisor position will be located in our commissary kitchen setting ... Cook and prep food correctly based on recipes and specifications provided from the Chef/Genuine ...
Assistant Chef
access_time Posted 18 days ago
account_balance SoHo Bistro & Lounge
location_on Manchester
A DAY IN THE LIFE OF AN ASSISTANT CHEF In this position, you're responsible for taking charge of ... Your day-to-day tasks include assisting with food preparation, cooking, plating, and supervising ...
Sous Chef Casual +++ (Westwood 4/24)
access_time Posted 2 days ago
account_balance Patrice & Associates Franchising, LLC
location_on Waltham
... to other chefs, lead cooks who get excited about from-scratch-cooking or prep cooks who are ... Supervises the quality of food preparation and raw product specifications. * Responsible for ...
PM Grill Cook - 1606 Restaurant and Bar
access_time Posted 12 days ago
account_balance 1606 Restaurant and Bar
location_on Gloucester
Check the quality of the food items and inform the Sous Chef of unusable product. Properly label ... Maintain a full line of communication with supervisors. * Perform any other tasks as assigned by ...
Tiller Sous Chef
access_time Posted 1 month ago
account_balance Cliff House Maine
location_on Cape Neddick
Your food knowledge will be put to the test as you prepare, cook, and garnish meals which are ... Supervises the performance, attendance, attitudes, appearance and conduct of the culinary team
Sous Chef
access_time Posted 1 month ago
account_balance Skybokx 109 Sports Bar & Grill
location_on Natick
Qualifications/Requirements: * 2-3 years kitchen supervisor experience. * Banquet or catering ... Proficient in all cooking procedures and food production. * Ability to train and manage kitchen ...
Kitchen Supervisor
access_time Posted 7 days ago
account_balance Skybokx 109 Sports Bar & Grill
location_on Natick
Sous Chef Status: Non - Exempt Position purpose: Responsibilities include working with food ... Cook menu items as directed in a timely manner. * Prepare soups. * Use of standardized production ...
Team Member
access_time Posted 10 days ago
account_balance 1231 - Dave's Hot Chicken Manchester
location_on Manchester
The co-founder, Dave, a chef trained in Thomas Keller's Bouchon restaurant organization came up ... cooking instructions, safety procedures, and sanitary requirements - Use specific kitchen machinery ...
Team Member
access_time Posted 10 days ago
account_balance 1193 - Dave's Hot Chicken - Framingham
location_on Framingham
The co-founder, Dave, a chef trained in Thomas Keller's Bouchon restaurant organization came up ... cooking instructions, safety procedures, and sanitary requirements - Use specific kitchen machinery ...
Assistant Manager
access_time Posted 1 month ago
account_balance 1193 - Dave's Hot Chicken - Framingham
location_on Framingham
The co-founder, Dave, a chef trained in Thomas Keller's Bouchon restaurant organization came up ... while following cooking instructions, safety procedures, and sanitary requirements - Ensure ...
Maintenance Engineer (Hospitality)
access_time Posted 2 months ago
account_balance The Wolfeboro Inn / Wolfe's Tavern
location_on Wolfeboro
Our chefs seamlessly integrate their regions' finest meats, seafood and produce with contemporary ... cooking styles and flavors. Each Hay Creek restaurant is distinguished by sophisticated yet casual ...
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