7 jobs matching your criteria
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Meat Market Trainee
access_time Posted 1 month ago
account_balance All American Quality Food Inc
location_on Cochran
MEAT CUTTERS TRAINEES JOB DESCRIPTION Duties: -Meat cutting and merchandising with proper trim -Responsible for safe operation and maintenance of meat cutting equipment including band saws ...
Meat Market Cutter
access_time Posted 2 months ago
account_balance All American Quality Food Inc
location_on Smyrna
MEAT CUTTER DUTIES: -Meat cutting and merchandising with proper trim -Responsible for safe operation and maintenance of meat cutting equipment including band saws. -Following proper Safety and ...
Meat Market Cutter
access_time Posted 2 months ago
account_balance All American Quality Food Inc
location_on Austell
MEAT CUTTER DUTIES: -Meat cutting and merchandising with proper trim -Responsible for safe operation and maintenance of meat cutting equipment including band saws. -Following proper Safety and ...
Meat Market Cutter
access_time Posted 2 months ago
account_balance All American Quality Food Inc
location_on Milledgeville
MEAT CUTTER DUTIES: -Meat cutting and merchandising with proper trim -Responsible for safe operation and maintenance of meat cutting equipment including band saws. -Following proper Safety and ...
Production Scheduler
access_time Posted 1 month ago
account_balance Schweid & Sons
location_on Atlanta
Manage all aspects of various trim and ground beef operations to optimize profitability. * Manage ... Experience in the Meat or Food Industry preferred. * Excellent working knowledge of the modules ...
Cook & Server - PRN/As Needed (Brookhaven, GA)
access_time Posted 15 days ago
account_balance Orchard at Brookhaven
location_on Atlanta
Cuts, trims and bone meats and poultry for cooking; carves meats; and serves sauces, vegetables, soups and other foods * Portions cooked foods- gives instructions to the kitchen staff as to size of ...
Cook II
access_time Posted 16 days ago
account_balance Rolling Hills Food Services
location_on Columbus
Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or ...
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