7 jobs matching your criteria
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Assistant Executive Pastry Chef
access_time Posted 16 days ago
account_balance COREcruitment Ltd
location_on Maui County
Assistant Executive Pastry Chef Salary: $65,000 - $75,000 Location: Hawaii Perks: Benefits, PTO, Relocation Assistance The Company: I'm working with a luxurious global 5-star resort group & helping ...
Culinary Coordinator
access_time Posted 4 days ago
account_balance Mauna Lani
location_on Waimea
Work closely with Banquet Chef / Pastry Chef and Chief Steward to maintain our BEO boards up to date in all areas and the BEO office books for each one of the areas. * Follow Up on SmartRecruiter for ...
Sous Chef - Full Time TOP
access_time Posted 1 month ago
account_balance The Fish Hopper Seafood and Steaks
location_on Kailua-Kona
Under limited supervision, oversees all foods and pastry production. Assists the Executive Chef as needed. Assists in supervision off all production and pastry staff. Maintains high professional food ...
Sous Chef
access_time Posted 18 days ago
account_balance The Club at Kukuiula
location_on Koloa
Advanced mastery of culinary skills, including butchering, soup making, stocks, sauces, pastries, and product identification * 5 years of experience at the Sous Chef level * 5 years of supervisory ...
Cook III, Pastry
access_time Posted 16 days ago
account_balance Accor
location_on North Kohala
There is no great chef, without a great team. Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Why work for ...
Cook III, Pastry
access_time Posted 2 months ago
account_balance FAIRMONT
location_on Waimea
There is no great chef, without a great team. Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Why work for ...
Bread Baker - Hoaloha Bake Shop - Up to $1000 Signing Bonus
access_time Posted 26 days ago
account_balance Na Hoaloha Ekolu
location_on Lahaina
Prepares baked items with pride and to the standards set by the Pastry Chef. * Maintains standard of excellence in all they prepare * Maintains cleanliness and Food and Safety standards at all times
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