19 jobs matching your criteria
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Catering Executive Chef
access_time Posted yesterday
account_balance HORIZON HOSPITALITY (Hospitality Executive Search)
location_on Hartford
A highly acclaimed and high end property just south of Hartford, CT is looking to add a Catering Executive Chef to oversee all operations and assist with menu and recipe development. This role will ...
Executive Chef
access_time Posted 2 days ago
account_balance Hilton Mystic
location_on Mystic
The Executive Chef at Hilton Mystic is responsible for overseeing all culinary operations within the hotel, including on-site restaurant, banquet and catering services, and in-room dining. This is a ...
Executive Chef | High Energy Restaurant | Great Benefits
access_time Posted yesterday
account_balance Superior Talent Source
location_on Norwalk
As leaders, our Executive Chefs play a pivotal role in the day-to-day operations, ensuring the fulfillment of our commitment to consistently deliver top-notch, flavorful dishes to our guests while ...
Executive Sous Chef
access_time Posted 1 month ago
account_balance Seabury
location_on Bloomfield
Seabury seeks experienced Executive Sous Chef to join our dynamic team! Must have fine dining experience, ServSafe Certification, and high attention to detail. 5-10 years of experience in a high-end ...
Executive Chef
access_time Posted 12 days ago
account_balance Mayflower Inn and Spa
location_on Washington
Five years' operating experience as an Executive or Executive Sous Chef in establishments with similar scope and scale. * Experience in maintaining state and federal health and safety regulations
Sous Chef
access_time Posted 13 days ago
account_balance Sonnys Place
location_on Somers
The Sous Chef is responsible for assisting the Executive Chef in supervising food production for all food outlets, banquet events and other functions at Sonny's Place. This position requires night ...
Chef Manager - Bloom Kitchen
access_time Posted yesterday
account_balance Nieves Hospitality LLC
location_on Oxford
Minimum of 2-3 years current experience as a Executive Chef, Sous Chef, Head Line Chef, QSR manager or General Manager. * Certificate or degree in Culinary Arts & Management preferred * High volume ...
Sous Chef
access_time Posted 11 days ago
account_balance Study Hotels
location_on New Haven
A Sous Chef is the second-in-command assisting the Executive Chef and is responsible for the day-to-day culinary operations with functions that include menu creation, food purchasing and maintenance ...
Kitchen Manager / Head Chef
access_time Posted 29 days ago
account_balance Hudson Table Holdings LLC
location_on Stamford
This is a perfect role for someone looking to transition from the standard restaurant Executive Chef or Sous Chef role looking for some more work life balance. You will be required to teach a minimum ...
Chef de Cuisine
access_time Posted 1 month ago
account_balance Mayflower Inn and Spa
location_on Washington
As part of the Auberge family, the Chef de Cuisine reports directly to the Executive Chef and is responsible for all aspects of the restaurant kitchen, encompassing operational duties and financial ...
Catering Sous Chef
access_time Posted 2 months ago
account_balance The Waterview
location_on Monroe
Executive Chef Position Details: * Successful culinary planning, preparation, production and control under the direction of the Executive Chef * Analyze Banquet Event Orders to plan and coordinate ...
Line Cook
access_time Posted 2 months ago
account_balance Country Club of Fairfield
location_on Fairfield
Sous Chef, Executive Sous Chef & Executive Chef Primary Job Function: * Work as a line cook at our Beach Outlet. Primary responsibilities include: preparing items as specified by recipes and methods ...
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