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Theater Manager Salary
in the United States

How much does a Theater Manager make in the United States?
Get insights on the salary, benefits, education and job description.

$55,884 (USD)

Average Base Salary

$27 (USD)/hr

Average Hourly Rate

$2,112 (USD)

Average Bonus
The average theater manager salary in United States is $55,884 or an equivalent hourly rate of $27. In addition, they earn an average bonus of $2,112. Salary estimates based on salary survey data collected directly from employers and anonymous employees in United States.
Salary by Experience

$40,649 (USD)

Entry Level Salary

$68,563 (USD)

Senior Level Salary

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Job Description
Jobs that May Interest You
Emagine Entertainment Theater Manager
account_balance Emagine Theatres
location_on Lake Geneva
Theater Manager Positions with Emagine are available! (Lake Geneva, WI!) If you enjoy working in a high energy, fun, and exciting environment we want you to be a part of our management team! Emagine ...
Restaurant Manager or Theater Manager
account_balance Charilynn McKennedy | Recruiter |
location_on New York
Manager Requirements: * 3+ years in a Manager role in the hospitality industry * Managed over 50 employees * Multi-revenue concepts preferred * $5+ million of annual sales volume experience * Solid ...
Restaurant Theatre Manager
account_balance AMC Theatres
location_on Creve Coeur
Complete all other functions and assignments as assigned by the General Manager or Senior Manager. (where applicable). UNIFORM * Provided by theatre: AMC-issued shirt, black pants, black belt, and ...
Apprentice Theater Manager
account_balance The John F. Kennedy Center
location_on Washington
The Apprentice Theater Manager manages and supervises the safe and orderly operation of the theater, its performances and events. Addresses all front of house pre-planning issues. Serves as the ...
Emagine Theatre Manager
account_balance Emagine Theatres
location_on Detroit
Manager Supervisor : General Manager Department: Theatre/Restaurant Operations FLSA Status : non ... theater and restaurant crew operations to ensure that all team members are guest-focused, team ...

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