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Manager Hospitality Salary
in the United States

How much does a Manager Hospitality make in the United States?
Get insights on the salary, benefits, education and job description.

$60,902 (USD)

Average Base Salary

$29 (USD)/hr

Average Hourly Rate

$2,375 (USD)

Average Bonus
The average manager hospitality salary in United States is $60,902 or an equivalent hourly rate of $29. In addition, they earn an average bonus of $2,375. Salary estimates based on salary survey data collected directly from employers and anonymous employees in United States.
Salary by Experience

$43,989 (USD)

Entry Level Salary

$74,906 (USD)

Senior Level Salary

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Job Description
Jobs that May Interest You
Account Manager - Hospitality Experience Wanted
account_balance Marketing | Branding | Strategy Professionals
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A. Hospitality Role VS. B. Account Managers (Entry level) A. Work late nights and weekends B. Work Monday-Friday 8:00 am to 5:30 pm A. Often come home smelling like food B. Come home smelling "so ...
Senior Sales Manager (Hospitality)
account_balance Express Employment Professionals
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We are currently looking for an enthusiastic and energetic Senior Sales Manager to be responsible ... Minimum of two years proven hospitality experience with strong client base. * Must have the ability ...
Entry Level - Junior Marketing Manager - Hospitality Industry Wanted!
account_balance PalmState Consulting
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... management, editor, hospitality, professional, bartender, call center, inventory, photography, bilingual, sports, cashier, clerk, distribution, sales management, shipping, waiter, waitress
General Manager - Hospitality - High-End Boutique Hotel
account_balance The HR Desk
location_on Warren
You have a strong hotel management background and an obvious passion for the hospitality industry. Your passion for service is contagious and you are a natural coach that loves to build effective ...
General Manager - Hospitality (Catering/Airline)
account_balance Trandon Associates, Inc
location_on Nashville
We are seeking an General Manager - Catering to join our team! You will be responsible for overseeing catering operations. Responsibilities: * Manage Budgets, G/L, and financial planning, costing

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