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Manager Food Services (Mid-Size Location) Salary in Fort Myers, FL
How much does a Manager Food Services (Mid-Size Location) make in Fort Myers, FL?
$69,979 (USD)/year
Average Bonus
$3,058 (USD)
per Year
Total Compensation
$72,161.08
Entry Level
$50,190
Median
$69,103
Senior Level
$79,334
As of July, 23, 2026, the average manager food services (mid-size location) gross salary in Fort Myers, Florida is $69,979 or an equivalent hourly rate of $34. In addition, manager food services (mid-size location)s earn an average bonus of $3,058. An entry level manager food services (mid-size location) with 1-3 years of experience earns an average salary of $50,190. At the higher end of the pay range, a senior level manager food services (mid-size location) with 8+ years of experience earns an average salary of $79,334. Salary estimates are based on salary survey data collected directly from employers in Fort Myers, Florida.
Data powered by ERI
Salary Potential for a Manager Food Services (Mid-Size Location)
Explore the estimated salary growth for a Manager Food Services (Mid-Size Location) in Fort Myers, FL for up to 5 years. The estimated salary of a Manager Food Services (Mid-Size Location) will be $71,897 in 1 year and $80,108 in 5 years.
View Salary by Year
Estimated Salary
$73,867
Average Growth
5.6 %
The estimated salary for a Manager Food Services (Mid-Size Location) in 2 years is $73,867, which is 5.6 % average growth. This information is based on ERI's compensation database.
Typical Manager Food Services (Mid-Size Location) Education
This chart displays the highest level of education for Manager Food Services (Mid-Size Location)s.
- 0% of Manager Food Services (Mid-Size Location)s have less than a High School Diploma
- 21% of Manager Food Services (Mid-Size Location)s have a High School Diploma
- 26% of Manager Food Services (Mid-Size Location)s have an Associate's Degree
- 45% of Manager Food Services (Mid-Size Location)s have a Bachelor's Degree
- 6% of Manager Food Services (Mid-Size Location)s have a Master's Degree
- 2% of Manager Food Services (Mid-Size Location)s have a Doctorate Degree
The typical field of study for a Manager Food Services (Mid-Size Location) is Restaurant/Food Services Management.
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Manager Food Services (Mid-Size Location) Salaries in Other Locations
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View moreCost of Living in Fort Myers, FL
The cost of living in Fort Myers, FL is 27% higher than the national average.
27% higher
than the national average
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Frequently Asked Questions
What does a Manager Food Services (Mid-Size Location) do?
Manages and coordinates the food services operation and activities of a mid-sized hotel, mid-sized restaurant, mid-sized institutional cafeteria/food services, or similar establishment doing their best to optimize profit for their company and create the best dining experience possible for customers. Hires staff, schedules employee hours, and trains staff on proper food preparation, cooking methods, and proper and legal alcoholic beverage service kitchen safety techniques. Confers and cooperates with management personnel in formulating administrative and operational policies and procedures.
How much does a Manager Food Services (Mid-Size Location) make in Fort Myers, FL?
The average salary for a Manager Food Services (Mid-Size Location) is $69,979 per year or $33.64 per hour in Fort Myers, FL. Top earners have reported making up to $79,334. However, the typical pay range in Fort Myers, FL is between $50,190 and $79,334 annually.
What is the salary trajectory for a Manager Food Services (Mid-Size Location)?
Manager Food Services (Mid-Size Location) is projected to see a 14.5 % salary change in 5 years.
How can you increase your salary?
Increasing your salary often starts with understanding your value in today’s job market. You can increase your earning potential by building your skills, advancing your education, moving into a new role or industry, switching companies, or negotiating pay.
How can you negotiate a salary offer?
Negotiating a salary offer involves preparation and finding our your market value. Use our salary calculator to find out how much you should be paid based on what someone in your area, with similar experience, earns. Use this personalized report to help negotiate a higher salary offer or find your dream career.
What are some factors that impact Manager Food Services (Mid-Size Location) salaries?
Several factors can impact your salary, including experience, company size, job market, location, industry, and more. Understanding how these factors affect your role can help you spot pay gaps and provide opportunities for a competitive salary.
About Our Data
This page is an excerpt of the much more complete compensation information available in ERI's Assessor Series.
ERI compiles the most robust and accurate salary, cost-of-living, and executive compensation survey database available. Data are analyzed using AI and traditional statistics, depending on which approach is best for a particular application. ERI collects salary survey data from five different sources, which you can learn about here.
Verified Sources
Data sourced from internal salary surveys, purchased surveys, public sources, HRIS data, and proprietary databases.
Real-Time Data
Our salary database is updated and verified approximately every six weeks.
Quality Assurance
Along with our data scientists, we have included AI in our rigorous process to analyze and provide the highest quality data.
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