The average manager food services (mid-size location) salary in District of Columbia, United States is $76,661 or an equivalent hourly rate of $37. This is 14% higher (+$9,630) than the average manager food services (mid-size location) salary in the United States. In addition, they earn an average bonus of $3,350. Salary estimates based on salary survey data collected directly from employers and anonymous employees in District of Columbia, United States.
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Sales Management Trainee - All appointments Provided - One call closer
access_time Posted 2 months ago
account_balance Passanante's Home Food Service
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access_time Posted 8 days ago
account_balance Coastal Hospitality Food Service Staff
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access_time Posted 16 days ago
account_balance United Medical Center
location_on Washington D.C.
Under the direction of the Kitchen Manager, the food service worker I performs a variety of semi-skilled kitchen/cafeteria related duties as assigned according to level of proficiency and ...
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access_time Posted 25 days ago
account_balance Inspired Teaching Demonstration School
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