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Head Cook School
CHF 30'889 (CHF)/yr
CHF 14.85 (CHF)/hr
CHF 386 (CHF)/yr
The average head cook school gross salary in La Chaux-de-Fonds, Switzerland is CHF 30'889 or an equivalent hourly rate of CHF 15. This is 2% lower (-CHF 697) than the average head cook school salary in Switzerland. In addition, they earn an average bonus of CHF 386. Salary estimates based on salary survey data collected directly from employers and anonymous employees in La Chaux-de-Fonds, Switzerland. An entry level head cook school (1-3 years of experience) earns an average salary of CHF 26'415. On the other end, a senior level head cook school (8+ years of experience) earns an average salary of CHF 35'348.
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This page is a promotion for SalaryExpert’s Assessor Platform and is not intended for professional use.
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ERI’s compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.
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Salary Potential
CHF 32'865 (CHF)
6 %
Based on our compensation data, the estimated salary potential for Head Cook School will increase 6 % over 5 years.
Most Popular Skills for Head Cook School
Education
This chart displays the highest level of education for:
Head Cook School, the majority at 33% with less than hss.
Typical Field of Study: Institutional Food Workers Training
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City Overview
The cost of living in La Chaux-de-Fonds, Switzerland is 11% less than the average cost of living in Switzerland. Cost of living is calculated based on accumulating the cost of food, transportation, health services, rent, utilities, taxes, and miscellaneous.
View Cost of Living PageLa Chaux-de-Fonds (French pronunciation: [laʃodəfɔ̃]) is a Swiss city in the canton of Neuchâtel. It is located in the Jura mountains at an altitude of 1000 m, a few kilometres south of the French border. After Geneva, Lausanne and Fribourg it is the fifth largest city in the Romandie, the French-speaking part of the country, with a population (as of December 2020) of 36,915. The city was founded in 1656. Its growth and prosperity are mainly bound up with watch making. It is the most important centre...
Sourced from Wikipedia
Job Description
Supervises and coordinates activities of workers engaged in preparing, cooking, and serving food in school cafeteria, cafeterias, or central school district kitchen. Plans varied menus to ensure that food is appetizing and nutritionally suitable for children. Estimates daily or weekly needs and orders food supplies and equipment. Supervises and coordinates activities of workers who prepare, cook, serve food, clean premises,... and wash dishware. Keeps daily record of meals served and takes inventory of supplies and equipment. Trains new employees. Participates in preparing and cooking meals. May direct activities of students engaged in washing dishes and utensils.
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Disclaimer
This page is a promotion for SalaryExpert’s Assessor Platform and is not intended for professional use.
Professionals should subscribe to SalaryExpert’s Assessor Platform.
ERI’s compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.
Most Popular Skills for Head Cook School
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