The average food services manager (mid-size location) salary in Connecticut, United States is $73,847 or an equivalent hourly rate of $36. This is 10% higher (+$6,820) than the average food services manager (mid-size location) salary in the United States. In addition, they earn an average bonus of $3,227. Salary estimates based on salary survey data collected directly from employers and anonymous employees in Connecticut, United States.
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Food Service Manager
access_time Posted 2 days ago
account_balance Mid Fairfield County restaurant
location_on Fairfield County
... services and resolve issues * Assisting with reservations * Training and supervising dining room ... Previous experience in food service * Strong leadership qualities * Ability to thrive in a fast ...
access_time Posted 26 days ago
account_balance Restaurant Technologies
... Depot location including overseeing installation,service, maintenance, and repair items by ... management services to the food and hospitality industries. Check our website and YouTube for ...
Director of Food Services
access_time Posted 2 months ago
account_balance JACC Healthcare
Train and manage kitchen personnel * Create and adjust staff schedules to meet service needs * Adhere to all safety and sanitation regulations â€‹ Qualifications: * Previous experience in food ...
Field Service Manager
access_time Posted 1 month ago
account_balance American Management Services
$100,000 realistic 1st-year earnings, top performers earning more American Management Services is ... and mid-sized privately owned businesses with annual revenues ranging from $4 million to $300 ...
FOOD SERVICE WORKER (FULL & PART-TIME)
access_time Posted 15 days ago
account_balance Compass Group, North America
Food Service Worker *positions ... Location*: Rectory School- 528 Pomfret Street, Pomfret, CT 06258 /Note: online applications ...
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