The average food and beverage manager salary in California, United States is $51,374 or an equivalent hourly rate of $25. This is 14% higher (+$6,126) than the average food and beverage manager salary in the United States. In addition, they earn an average bonus of $1,634. Salary estimates based on salary survey data collected directly from employers and anonymous employees in California, United States.
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Jobs that May Interest You
Crew/Cashier/Team Member/Grill Man/Supervisor
access_time Posted 2 months ago
account_balance MUBDC Inc
location_on Patuxent River
... management person on duty, dining room tables and condiment stations, and food production and ... beverages and food products, cash handling and store safety and security, with or without ...
access_time Posted 21 days ago
account_balance Patrice & Associates
location_on Lexington Park
Ensure a high quality of ingredients and food preparation * Train and manage kitchen personnel * Create and adjust staff schedules to meet restaurant needs * Adhere to all safety and sanitation ...
ROCKSTAR Restaurant Managers
access_time Posted 9 days ago
Minimum 2 years salaried management experienceMust be a "foodie" and care about food quality and presentationGood employment tenureProven ability to manage budgets and cost controlsEOE EQUAL ...
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