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Clinical Nutrition Manager Salary
in the United States

How much does a Clinical Nutrition Manager make in the United States?
Get insights on the salary, benefits, education and job description.

$64,205 (USD)

Average Base Salary

$31 (USD)/hr

Average Hourly Rate

$905 (USD)

Average Bonus
The average clinical nutrition manager salary in United States is $64,205 or an equivalent hourly rate of $31. In addition, they earn an average bonus of $905. Salary estimates based on salary survey data collected directly from employers and anonymous employees in United States.
Salary by Experience

$46,179 (USD)

Entry Level Salary

$79,099 (USD)

Senior Level Salary

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Job Description
Jobs that May Interest You
Clinical Nutrition Manager - FT, Schedule Varies
account_balance Jackson Hospital
location_on Montgomery
Ensures compliance to all Joint Commission policies and procedures that are Clinical for this department providing highest standards for Food & Nutrition. Participates interdepartmentally in quality ...
Manager Clinical Nutrition Services - Food & Nutrition Services
account_balance PeaceHealth
location_on Springfield
PeaceHealth is seeking a Manager Clinical Nutrition Services - Food & Nutrition Services for a .8 full time equivalent Exempt position. This position will be working Day shift with shift durations of ...
Outpatient Registered Dietitian - TMC - Clinical Nutrition Service (FT, Day)
account_balance Memorial Hermann
location_on Houston
Two (2) more years of clinical nutrition experience or upon one year of employment obtains career ... Adheres to established policies, procedures, and standards that relate to time management, supply ...
account_balance ATC Healthcare - West
location_on Modesto
Bachelor of Science degree in a nutrition related field required * Current registration with the ... Ability to manage own time and schedule own tasks. Must have initiative to work efficiently without ...
Clinical Dietitian- Part-time
account_balance Monarch Healthcare Management
location_on Sheboygan
... nutrition intervention(s). Duties: The Clinical Dietitian Long Term Care also performs business and supervisory functions, such as management of resources in a cost-effective manner, and participates ...

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