Chef

Q174,862 (GTQ)/yr

Q84.07 (GTQ)/hr

Q4,774 (GTQ)/yr

The average chef gross salary in Guatemala is Q174,862 or an equivalent hourly rate of Q84. In addition, they earn an average bonus of Q4,774. Salary estimates based on salary survey data collected directly from employers and anonymous employees in Guatemala. An entry level chef (1-3 years of experience) earns an average salary of Q129,900. On the other end, a senior level chef (8+ years of experience) earns an average salary of Q217,826.

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ERI’s compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.

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Q186,159 (GTQ)

6 %

Based on our compensation data, the estimated salary potential for Chef will increase 6 % over 5 years.

This chart displays the highest level of education for:
Chef, the majority at 42% with high schools.

Typical Field of Study: Culinary Arts/Chef Training

See how education can impact your salary

Guatemala

Cost of living is calculated based on accumulating the cost of food, transportation, health services, rent, utilities, taxes, and miscellaneous.

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Guatemala, officially the Republic of Guatemala, is a country in Central America. It is bordered to the north and west by Mexico, to the northeast by Belize, to the east by Honduras, and to the southeast by El Salvador. It is hydrologically bordered to the south by the Pacific Ocean and to the northeast by the Gulf of Honduras. The territory of modern Guatemala hosted the core of the Maya civilization, which extended across Mesoamerica; in the 16th century, most of this was conquered by the Spanish...

Sourced from Wikipedia
Supervises, coordinates, and contributes to the activities of cooks and other kitchen personnel engaged in preparing and cooking foods in hotel, restaurant, cafeteria, or other establishment. Trains workers in task performance. Determines food consumption, and requisitions or purchases foodstuffs, supplies, and equipment. Read More

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Disclaimer

This page is a promotion for SalaryExpert’s Assessor Platform and is not intended for professional use.

Professionals should subscribe to SalaryExpert’s Assessor Platform.

ERI’s compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.

Do you work in HR or Compensation?
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