Baker Cake

63.577.961 ₫ (VND)/yr

30.566,33 ₫ (VND)/hr

699.358 ₫ (VND)/yr

The average baker cake gross salary in Vietnam is 63.577.961 ₫ or an equivalent hourly rate of 30.566 ₫. In addition, they earn an average bonus of 699.358 ₫. Salary estimates based on salary survey data collected directly from employers and anonymous employees in Vietnam. An entry level baker cake (1-3 years of experience) earns an average salary of 50.672.630 ₫. On the other end, a senior level baker cake (8+ years of experience) earns an average salary of 75.483.840 ₫.

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76.290.136 ₫ (VND)

20 %

Based on our compensation data, the estimated salary potential for Baker Cake will increase 20 % over 5 years.

Education data not available for this job

Vietnam

Cost of living is calculated based on accumulating the cost of food, transportation, health services, rent, utilities, taxes, and miscellaneous.

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Vietnam, officially the Socialist Republic of Viet Nam (SRV), is a country at the eastern edge of mainland Southeast Asia, with an area of about 331,000 square kilometres (128,000 sq mi) and a population of over 100 million, making it the world's fifteenth-most populous country. Vietnam shares land borders with China to the north, and Laos and Cambodia to the west. It shares maritime borders with Thailand through the Gulf of Thailand, and the Philippines, Indonesia, and Malaysia through the South...

Sourced from Wikipedia
Prepares and bakes cakes, cookies, pies, puddings, or desserts, according to recipe. Measures ingredients, using measuring cups and spoons. Mixes ingredients to form dough or batter, using electric mixer or beats and stirs ingredients by hand. Shapes dough for cookies, pies, and fancy pastries, using pie dough roller and cookie cutters or by hand. Places shaped dough portions in greased... or floured pans and inserts them in oven, using long-handled paddle (peel). Adjusts drafts or thermostatic controls to regulate oven temperatures. Prepares and cooks ingredients for pie fillings, puddings, custards, or other desserts. Pours filling into pie shells and tops filling with meringue or cream. Mixes ingredients to make icings. Decorates cakes and pastries cake decorator. Blends colors for icings and for shaped sugar ornaments and statuaries. May specialize in preparing one or more types of pastry or dessert when employed in large establishment. May oversee work of patients assigned to kitchen for work therapy purposes when working in psychiatric hospital. Read More

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Disclaimer

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ERI’s compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.

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