Baker Cake

27.137 € (EUR)/yr

13,05 € (EUR)/hr

299 € (EUR)/yr

The average baker cake gross salary in Belgium is 27.137 € or an equivalent hourly rate of 13 €. In addition, they earn an average bonus of 299 €. Salary estimates based on salary survey data collected directly from employers and anonymous employees in Belgium. An entry level baker cake (1-3 years of experience) earns an average salary of 24.424 €. On the other end, a senior level baker cake (8+ years of experience) earns an average salary of 31.702 €.

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31.861 € (EUR)

17 %

Based on our compensation data, the estimated salary potential for Baker Cake will increase 17 % over 5 years.

Education data not available for this job

Belgium

Cost of living is calculated based on accumulating the cost of food, transportation, health services, rent, utilities, taxes, and miscellaneous.

View Cost of Living Page

Belgium, officially the Kingdom of Belgium, is a country in Northwestern Europe. The country is bordered by the Netherlands to the north, Germany to the east, Luxembourg to the southeast, France to the south, and the North Sea to the west. It covers an area of 30,689 km2 (11,849 sq mi) and has a population of more than 11.5 million, making it the 22nd most densely populated country in the world and the 6th most densely populated country in Europe, with a density of 376/km2 (970/sq mi). Belgium is...

Sourced from Wikipedia
Prepares and bakes cakes, cookies, pies, puddings, or desserts, according to recipe. Measures ingredients, using measuring cups and spoons. Mixes ingredients to form dough or batter, using electric mixer or beats and stirs ingredients by hand. Shapes dough for cookies, pies, and fancy pastries, using pie dough roller and cookie cutters or by hand. Places shaped dough portions in greased... or floured pans and inserts them in oven, using long-handled paddle (peel). Adjusts drafts or thermostatic controls to regulate oven temperatures. Prepares and cooks ingredients for pie fillings, puddings, custards, or other desserts. Pours filling into pie shells and tops filling with meringue or cream. Mixes ingredients to make icings. Decorates cakes and pastries cake decorator. Blends colors for icings and for shaped sugar ornaments and statuaries. May specialize in preparing one or more types of pastry or dessert when employed in large establishment. May oversee work of patients assigned to kitchen for work therapy purposes when working in psychiatric hospital. Read More

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Disclaimer

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ERI’s compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.

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