Attendant Dining Room

$48,151 (NZD)/yr

$23.15 (NZD)/hr

$1,762 (NZD)/yr

The average attendant dining room gross salary in New Zealand is $48,151 or an equivalent hourly rate of $23. In addition, they earn an average bonus of $1,762. Salary estimates based on salary survey data collected directly from employers and anonymous employees in New Zealand. An entry level attendant dining room (1-3 years of experience) earns an average salary of $48,151. On the other end, a senior level attendant dining room (8+ years of experience) earns an average salary of $48,151.

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ERI’s compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.

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$43,876 (NZD)

-9 %

Based on our compensation data, the estimated salary potential for Attendant Dining Room will increase -9 % over 5 years.

This chart displays the highest level of education for:
Attendant Dining Room, the majority at 94% with high schools.

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New Zealand

Cost of living is calculated based on accumulating the cost of food, transportation, health services, rent, utilities, taxes, and miscellaneous.

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New Zealand (Māori: Aotearoa [aɔˈtɛaɾɔa]) is an island country in the southwestern Pacific Ocean. It consists of two main landmasses—the North Island (Te Ika-a-Māui) and the South Island (Te Waipounamu)—and over 700 smaller islands. It is the sixth-largest island country by area and lies east of Australia across the Tasman Sea and south of the islands of New Caledonia, Fiji, and Tonga. The country's varied topography and sharp mountain peaks, including the Southern Alps, owe much to tectonic uplift...

Sourced from Wikipedia
Facilitates food services, performing a variety of duties. Carries dirty dishes from dining room to kitchen. Cleans tabletops and chairs. Supplies service bar with food, such as soups, salads, and desserts. Serves general items, such as ice water and bread and butter to patrons. Sets tables with silverware and glassware. Read More

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Disclaimer

This page is a promotion for SalaryExpert’s Assessor Platform and is not intended for professional use.

Professionals should subscribe to SalaryExpert’s Assessor Platform.

ERI’s compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.

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