Food Server Salary in Queen Creek, Arizona

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Average Salary for Food Server in Queen Creek, Arizona

The average salary of a(n) Food Server in Queen Creek, Arizona is $25,953.

The average hourly rate of a(n) Food Server in Queen Creek, Arizona is $12.48.

The average bonus of a(n) Food Server in Queen Creek, Arizona is $1,373.00.

Job Description:

Serves patrons of restaurant. Explains how various menu items are prepared, describing ingredients and cooking methods. Informs customers of daily specials. Answers questions about menu items, making recommendations upon request. Takes orders for food and beverages, and delivers food and beverages to table. Checks with patrons to ensure that they are enjoying their meals and takes action to correct any problems. Maintains and stocks assigned station with supplies, including coffee, tableware, linens, side stands, and chairs. Computes bill for payment, and takes payment from table to cashier, if appropriate. May clear tables after patrons have finished meal. Less

Serves patrons of restaurant. Explains how various menu items are prepared, describing ingredients and cooking methods. Informs customers of daily specials. Answers questions about menu items, making recommendations upon request. Takes orders for food and beverages, and delivers food and... More

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Results for Food Server in Queen Creek, Arizona

Server - Mesa, AZ

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Server/Bartender - Queen Creek, AZ

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Possess current Arizona Food Handler and Liquor Certification. A Server and/or Bartender for Oregano’s Pizza Bistro’s Numero One-O responsibility is guest...

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Server - Tempe, AZ

Bar Louie

Server experience preferred, but not necessary. Must pass alcohol and food certification exam. The right person needs the following experience and qualities:....

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Server - Chandler, AZ

The Cheesecake Factory

The Server describes menu items, assists guests in making food and beverage selections, takes and rings in orders, delivers food and beverages, processes...

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Server - Scottsdale, AZ

Yard House

Guiding guests’hrough menus while demonstrating thorough knowledge of the food, beverages and ingredients....

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