Food Services Manager (Full Menu) Salary in Hopkins, Minnesota

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Average Salary for Food Services Manager (Full Menu) in Hopkins, Minnesota

The average salary of a(n) Food Services Manager (Full Menu) in Hopkins, Minnesota is $67,480.

The average hourly rate of a(n) Food Services Manager (Full Menu) in Hopkins, Minnesota is $32.44.

The average bonus of a(n) Food Services Manager (Full Menu) in Hopkins, Minnesota is $2,794.00.

Job Description:

Manages the food services operation of a full-menu restaurant with table service or similar establishments; may also include institutional facilities. Confers with supervisory personnel in formulating administrative and operational policies and procedures. Directs and coordinates, through subordinate supervisory personnel, activities of operations department to obtain optimum use of equipment, facilities, and personnel. Reviews and analyzes expenditure, financial, and operations reports to determine requirements for food services. Prepares recommendations on findings for management evaluation. Recommends capital expenditures for acquisition of new equipment that would increase efficiency and safety of operations. Approves requisitions for equipment, materials, and supplies within limits of operations department budget. Enforces compliance of operations personnel with administrative policies, procedures, safety rules, and governmental regulations. May negotiate contracts with equipment and materials suppliers. Less

Manages the food services operation of a full-menu restaurant with table service or similar establishments; may also include institutional facilities. Confers with supervisory personnel in formulating administrative and operational policies and procedures. Directs and coordinates, through subordinate supervisory personnel, activities... More

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