Chef & Head Cook Salary in Boston, Massachusetts

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Average Salary for Chef & Head Cook in Boston, Massachusetts

The average salary of a(n) Chef & Head Cook in Boston, Massachusetts is $68,925.

The average hourly rate of a(n) Chef & Head Cook in Boston, Massachusetts is $33.14.

The average bonus of a(n) Chef & Head Cook in Boston, Massachusetts is $1,902.00.

Job Description:

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts. Less

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.

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Results for Chef & Head Cook in Boston, Massachusetts

Line Cook - Brookline, MA

Barteca Restaurant Group

Aid Head Chef in all managing all food stations for menu execution. Set up and stock all food stations with necessary supplies....

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Prep Cook - Boston, MA

Barteca Restaurant Group

A prep cook is responsible for working under the leadership of the restaurant’s head chef for all food preparation needs....

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Prep Cook - Brookline, MA

Barteca Restaurant Group

A prep cook is responsible for working under the leadership of the restaurant’s head chef for all food preparation needs....

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Sous Chef/Kitchen Manager - Westford, MA

British Beer Company

Be responsible for maintaining consistency, food safety, overall standards set forth by the Head Chef. Assist the head chef in the Kitchen with all food...

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Sous Chef/ Asst.Kitchen Manager - Framingham, MA

British Beer Company

Sous Chefs will:. Be responsible for maintaining consistency, food safety, overall standards set forth by the Head Chef....

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