Crew Worker Restaurant Salary in District of Columbia - District Average

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Average Salary for Crew Worker Restaurant in District of Columbia - District Average

The average salary of a(n) Crew Worker Restaurant in District of Columbia - District Average is $21,266.

The average hourly rate of a(n) Crew Worker Restaurant in District of Columbia - District Average is $10.22.

The average bonus of a(n) Crew Worker Restaurant in District of Columbia - District Average is $678.00.

Job Description:

Facilitate food service. Clean tables, remove dirty dishes, replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons. Less

Facilitate food service. Clean tables, remove dirty dishes, replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.

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Results for Crew Worker Restaurant in District of Columbia - District Average

Team Member - Clinton, MD

Taco Bell

In addition, each restaurant crew member is accountable for their impact on expense of doing business, such as absenteeism and appropriate use of resources....

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Team Member - Laurel, MD

Taco Bell

In addition, each restaurant crew member is accountable for their impact on expense of doing business, such as absenteeism and appropriate use of resources....

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Team Member - Beltsville, MD

Taco Bell

In addition, each restaurant crew member is accountable for their impact on expense of doing business, such as absenteeism and appropriate use of resources....

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Team Member - Vienna, VA

Taco Bell

In addition, each restaurant crew member is accountable for their impact on expense of doing business, such as absenteeism and appropriate use of resources....

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Operations Manager - Bethesda, MD

ArcLight Cinemas

Café or Restaurant experience a plus. Be attentive to guest needs, and connect to guests and Crew Members by being hospitable, respectful, empathetic,...

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