Cook Vegetable Salary in District of Columbia - District Average

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Average Salary for Cook Vegetable in District of Columbia - District Average

The average salary of a(n) Cook Vegetable in District of Columbia - District Average is $32,504.

The average hourly rate of a(n) Cook Vegetable in District of Columbia - District Average is $15.63.

The average bonus of a(n) Cook Vegetable in District of Columbia - District Average is $484.00.

Job Description:

Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables. Excludes "Fast Food Cooks" (35-2011). Less

Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables. Excludes "Fast Food Cooks" (35-2011).

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Results for Cook Vegetable in District of Columbia - District Average

Cook II - Washington, DC

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Wash and peel fresh fruits and vegetables. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist...

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Cook I - Washington, DC

Rosewood Hotels and Resorts

Select, clean and prepare meat, seafood and vegetables. Experience- Minimum three – four years experience as a Line Cook at a 4 or 5 star hotel or restaurant....

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Cook I - Arlington, VA

Sodexo Inc.

The Cook I will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods:....

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Cook - Bethesda, MD

Marriott International, Inc

Wash and peel fresh fruits and vegetables. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist...

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Restaurant Cook - Arlington, VA

Marriott International, Inc

Wash and peel fresh fruits and vegetables. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist...

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