Chef Broiler or Fry Salary in District of Columbia - District Average

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Average Salary for Chef Broiler or Fry in District of Columbia - District Average

The average salary of a(n) Chef Broiler or Fry in District of Columbia - District Average is $67,161.

The average hourly rate of a(n) Chef Broiler or Fry in District of Columbia - District Average is $32.29.

The average bonus of a(n) Chef Broiler or Fry in District of Columbia - District Average is $1,834.00.

Job Description:

Supervises, coordinates, and contributes to the activities of cooks and other kitchen personnel engaged in preparing and cooking foods in hotel, restaurant, cafeteria, or other establishment. Trains workers in task performance. Determines food consumption, and requisitions or purchases foodstuffs, supplies, and equipment. Receives and examines foodstuffs and supplies to ensure quality and quantity meet established standards and specifications. Selects and develops recipes based on type of food to be prepared and applying personal knowledge and experience in food preparation. Supervises personnel engaged in preparing, cooking, and serving meats, sauces, vegetables, soups, and other foods. Cooks or otherwise prepares food according to recipe. Cuts, trims, and bones meats and poultry for cooking. Portions cooked foods, or gives instructions to workers as to size of portions and methods of garnishing. Carves meats. May maintain time and payroll records. May employ, train, and discharge workers. May supervise kitchen staff, plan menus, purchase foodstuffs, and not prepare and cook foods. Less

Supervises, coordinates, and contributes to the activities of cooks and other kitchen personnel engaged in preparing and cooking foods in hotel, restaurant, cafeteria, or other establishment. Trains workers in task performance. Determines food consumption, and requisitions or purchases foodstuffs, supplies,... More

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Results for Chef Broiler or Fry in District of Columbia - District Average

Chef - Washington, DC

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Reports to the Culinary Director, the Chef is responsible for. Commits to passionately, intensely, uncompromisingly humble hospitality and high-quality guest...

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Sous Chef - Washington, DC

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Reports to the Chef, the Sous Chef is responsible for. Commit to passionately, intensely, uncompromisingly humble hospitality and high-quality guest experience....

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Executive Chef 2 - Washington, DC

Sodexo

Typically has chefs and cooks reporting to this position. This position is eligible for Relocation & Leisure Chef Incentive Bonus plan!...

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EXECUTIVE CHEF - Washington, DC

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CEC (Certified Executive Chef) preferred. EXECUTIVE CHEF IN WASHINGTON, DC - 3K SIGN ON BONUS! The Executive Chef is also responsible for promoting the...

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Prep Chef - Washington, DC

Beefsteak Group

Performs additional responsibilities, although not detailed, as requested by the Chef, Sous Chef at any time....

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