Catering Director Salary in Colorado - State Average

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Average Salary for Catering Director in Colorado - State Average

The average salary of a(n) Catering Director in Colorado - State Average is $119,577.

The average hourly rate of a(n) Catering Director in Colorado - State Average is $57.49.

The average bonus of a(n) Catering Director in Colorado - State Average is $7,964.00.

Job Description:

Directs the food services operation of a large hotel, large restaurant, large institutional food facility, or similar establishment. Confers and cooperates with management personnel in formulating administrative and operational policies and procedures. Directs and coordinates, through subordinate managerial personnel, activities of operations department to obtain optimum use of equipment, facilities, and personnel. Reviews and analyzes expenditure, financial, and operations reports to determine requirements for food services. Prepares recommendations on findings for management evaluation. Recommends capital expenditures for acquisition of new equipment that would increase efficiency and safety of operations. Approves requisitions for equipment, materials, and supplies within limits of operations department budget. Enforces compliance of operations personnel with administrative policies, procedures, safety rules, and governmental regulations. May negotiate contracts with equipment and materials suppliers. Less

Directs the food services operation of a large hotel, large restaurant, large institutional food facility, or similar establishment. Confers and cooperates with management personnel in formulating administrative and operational policies and procedures. Directs and coordinates, through subordinate managerial personnel, activities... More

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Results for Catering Director in Colorado - State Average

Director of Catering and Conference Services - Colorado Springs, CO

Garden of the Gods Club

Prepares a weekly catering backlog. Finalizes all details of catering functions. Produces and implements catering / social marketing plan....

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Director of Catering Sales - Tabernash, CO

Devil's Thumb Ranch

The primary responsibility of the Director of Catering Sales is to convert leads and inquiries into revenue in the wedding, and social catering markets....

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Director of Sales and Marketing - Fort Collins, CO

Hilton Ft. Collins

Recruit, hire, train and evaluate sales and catering staff. The Director of Sales & Marketing is an Executive Committee member of the hotel team, and functions...

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Director of Food & Beverage, Sonnenalp Club - Edwards, CO

Sonnenalp

Catering & Events Manager. Positions Reporting to Director of Food & Beverage:. Oversee sales for catering functions, weddings, social functions, etc....

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Director of Food & Beverage, Sonnenalp Club - Vail, CO

Sonnenalp Hotel

Catering & Events Manager. Positions Reporting to Director of Food & Beverage:. Oversee sales for catering functions, weddings, social functions, etc....

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