Food Preparation & Service Worker Salary in Alabama - State Average

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Average Salary for Food Preparation & Service Worker in Alabama - State Average

The average salary of a(n) Food Preparation & Service Worker in Alabama - State Average is $35,353.

The average hourly rate of a(n) Food Preparation & Service Worker in Alabama - State Average is $17.00.

The average bonus of a(n) Food Preparation & Service Worker in Alabama - State Average is $527.00.

Job Description:

Inspect, test, sort, sample, or weigh nonagricultural raw materials or processed, machined, fabricated, or assembled parts or products for defects, wear, and deviations from specifications. May use precision measuring instruments and complex test equipment. Less

Inspect, test, sort, sample, or weigh nonagricultural raw materials or processed, machined, fabricated, or assembled parts or products for defects, wear, and deviations from specifications. May use precision measuring instruments and complex test equipment.

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Results for Food Preparation & Service Worker in Alabama - State Average

Part-time Cafeteria Worker - Birmingham, AL

EBSCO Industries

EBSCO Industries, Inc., located on Hwy 280 in the Inverness area, is seeking a part-time Cafeteria Line Server to serve customers, assist in meal preparation...

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Child Nutrition Program Worker - Pike Road, AL

Appleton

Maintain food service equipment (e.g. Clean utensils, equipment, and the storage, food preparation and serving areas (e.g....

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FOOD SERVICE WORKER/CASHIER (FULL-TIME) - 2 openings! Job - Alabaster, AL

Compass Group

Previous food service & cashier experience is preferred! We have an opening for 2 full-time FOOD SERVICE WORKER/CASHIER positions....

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Catering Service Worker- Samford Univ. - Birmingham, AL

Sodexo Inc.

May assist others in the preparation of foods and properly store food. Distributes needed food preparation requirements to each food department in advance....

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Line Cook - Birmingham, AL

Babalu Tapas & Tacos

Prior food preparation experience in a scratch kitchen preferred. Knowledge of proper food safety and sanitation procedures....

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