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Steward/Stewardess Banquet Salary
in Arizona, United States

How much does a Steward/Stewardess Banquet make in Arizona, United States?
Get insights on the salary, benefits, education and job description.

$22,834 (USD)

Average Base Salary

$11 (USD)/hr

Average Hourly Rate

$1,123 (USD)

Average Bonus
The average steward/stewardess banquet salary in Arizona, United States is $22,834 or an equivalent hourly rate of $11. This is 6% lower (-$1,374) than the average steward/stewardess banquet salary in the United States. In addition, they earn an average bonus of $1,123. Salary estimates based on salary survey data collected directly from employers and anonymous employees in Arizona, United States.
Salary by Experience

$20,799 (USD)

Entry Level Salary

$26,482 (USD)

Senior Level Salary

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Job Description
Jobs that May Interest You
account_balance Compass Group, North America
location_on Phoenix
STEWARD, BANQUET* position. * *Location*: 3841 N 91st Avenue Phoenix, AZ 85037 /Note: online applications accepted _only_./ * *Schedule*: On-call: Monday through Sunday as needed, 12:00 p.m. - 8:00 p ...
Steward On Call
account_balance Caesars Entertainment Corporation
location_on Maricopa
The Steward adheres to hotel specifications and standards in operating the dishwashing machine to wash designated restaurant, banquet and kitchen wares, clean and maintain kitchen lines, pantry areas ...
Stewarding Supervisor
account_balance Arizona Grand Resort
location_on Phoenix
Evaluate dishwashers and banquet stewards in performance of assignments, (ie. recommending promotions or making other changes in work assignments.) * Ensure that health, fire and safety regulations ...
account_balance Compass Group, North America
location_on Scottsdale
STEWARD* position. * *Location*: MCCD Scottsdale - 9000 E Chaparral Scottsdale, AZ 85256 /Note ... Assists with banquet table and front of the house set up as requested. * Assist with loading or ...
account_balance SMG - Tucson Convention Center
location_on Tucson
Dishwasher/Steward – Part-time Department: Food & Beverage Reports to: Executive Chef FLSA: Non ... Banquet storage areas stocked and orderly. · Help with light prep cooking and plating up. · ...

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