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Meat Chef Salary
in the United States

How much does a Meat Chef make in the United States?
Get insights on the salary, benefits, education and job description.

$56,152 (USD)

Average Base Salary

$27 (USD)/hr

Average Hourly Rate

$1,460 (USD)

Average Bonus
The average meat chef salary in United States is $56,152 or an equivalent hourly rate of $27. In addition, they earn an average bonus of $1,460. Salary estimates based on salary survey data collected directly from employers and anonymous employees in United States.
Salary by Experience

$42,415 (USD)

Entry Level Salary

$73,713 (USD)

Senior Level Salary

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Job Description
Education
Jobs that May Interest You
Outside Sales Representative- Specialty food & meat company
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The Chefs' Warehouse West Coast and Del Monte Capitol Meat Company are looking for an energetic, organized, knowledgeable and computer-savvy outside sales representative to cover territory in the ...
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Executive Chef
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Operations Manager- Specialty meat company
account_balance Del Monte Meat Company
location_on West Sacramento
Salary Range DOE The Chefs' Warehouse is a specialty food distributor that began sourcing products ... Del Monte Meat Co. and Ports Seafood are rapidly growing with a large variety of natural and ...
Executive Chef
account_balance Filomena Lakeview
location_on Cherry Hill
The Executive Chef is responisible for all BOH operations. Responsibilites: · Daily Orders ... Butcher and prepare a variety of meats, seafood, poultry, vegetables and other food items for ...

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