The average manager food services salary in District of Columbia, United States is $123,982 or an equivalent hourly rate of $60. This is 12% higher (+$13,698) than the average manager food services salary in the United States. In addition, they earn an average bonus of $8,257. Salary estimates based on salary survey data collected directly from employers and anonymous employees in District of Columbia, United States.
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Restaurant Assistant Manager
access_time Posted 19 days ago
account_balance Burger King/Carrols Corporation
... on food service business basics, administrative tasks and managerial duties, such as delegating ... Management Clothing Allowance * Tuition Reimbursement for business-related courses APPLY TODAY
Advocacy and Campaigns Manager
access_time Posted 16 days ago
account_balance Tomra of North America, Inc.
Its business model services the recycling collection and value chain. To lead on this mission ... How will the world be able to provide food, water and commodities for 30% more people over the next ...
Front Office Manager (Hotel)
access_time Posted 27 days ago
account_balance Urgo Hotels
As Front Office Manager your responsibilities include: lead the front desk, night audit, breakfast ... service. Certified in food handling by approved brand trainer. Comply with standards as outlined in ...
Assistant Food and Beverage Director - Forbes 4-Star Championship Golf Spa Resort
access_time Posted 22 days ago
account_balance EverQuest Recruiting - Hospitality Staffing Executive Search
Proven track record to impact service levels and evaluate SOPs *Skilled with Budget, Forecasting ... Hotel Resort Lodging General Managers, Resort Manager, Director of Sales/Marketing, Director ...
Bar Manager - Kennedy Warren
access_time Posted 10 days ago
account_balance B. F. Saul Company Hospitality Group
... service, hors d'oeuvres, and various events to the residents. This position is to act as the lead ... Purchase fruits, cheeses and other food to serve for hors doeuvres * Prepare all juices and mixes ...
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