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Ice Cream Chef Salary
in the United States

How much does a Ice Cream Chef make in the United States?
Get insights on the salary, benefits, education and job description.

$26,391 (USD)

Average Base Salary

$13 (USD)/hr

Average Hourly Rate

$367 (USD)

Average Bonus
The average ice cream chef salary in United States is $26,391 or an equivalent hourly rate of $13. In addition, they earn an average bonus of $367. Salary estimates based on salary survey data collected directly from employers and anonymous employees in United States.
Salary by Experience

$19,935 (USD)

Entry Level Salary

$34,895 (USD)

Senior Level Salary

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Job Description
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Our team of scoopers report directly to our Store Managers, and support our mission to bring delightful, delicious, and unique chef-driven ice cream to our fans in a fun and fast paced environment
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account_balance Steadfast Restaurant
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Have a good knowledge of breads, creams, mousses, ice cream, petit fours and chocolate work * Must ... Close down the restaurant every night to the standards of the chef and deep clean on a weekly basis
Pastry Chef
account_balance L'Auberge Provencale
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Ambitious, Pastry Chef Needed For Fine Dining Restaurant. We are looking for a Pastry Chef for our ... You will be responsible for the entire pastry department, baking, ice creams, breads, breakfast ...

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