The average food services manager (full menu) salary in Vermont, United States is $63,455 or an equivalent hourly rate of $31. This is 3% lower (-$1,636) than the average food services manager (full menu) salary in the United States. In addition, they earn an average bonus of $2,627. Salary estimates based on salary survey data collected directly from employers and anonymous employees in Vermont, United States.
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Restaurant General Manager
access_time Posted 12 days ago
account_balance Hospitality Staffers
Oversee guest services and resolve issues * Ensure a high quality of ingredients and food ... Strong attention to detail Company Description Hospitality Staffers is a full service executive ...
Assistant General Manager/General Manager (Top Pay + Benefits)
access_time Posted 8 days ago
account_balance The Restaurant Zone
location_on South Burlington
Knowledge of food specs and execution What you'll bring to the table: * 5 - 8 years of progressive experience as a Manager in a full-service restaurant * Proven leadership skills, strong ...
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access_time Posted 2 days ago
account_balance Jackson's Lodge
Oversee guest services and resolve issues, * Ensure a high quality of ingredients and food ... Create 'specials' and prepare delicious meals according to menu and family-recipe specifications
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access_time Posted 10 days ago
location_on SOUTH BURLINGTON
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General Manager - Hospitality - High-End Boutique Hotel
access_time Posted 19 days ago
account_balance The HR Desk
... food and beverage, budget and forecast management, rooms, housekeeping and maintenance. * Provide the vision, leadership and strategy to inspire your associates to deliver exceptional service and ...
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