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Food and Beverage Manager Salary
in Massachusetts, United States

How much does a Food and Beverage Manager make in Massachusetts, United States?
Get insights on the salary, benefits, education and job description.

$49,540 (USD)/yr

Average Base Salary

$24 (USD)/hr

Average Hourly Rate

$1,575 (USD)/yr

Average Bonus
The average food and beverage manager salary in Massachusetts, United States is $49,540 or an equivalent hourly rate of $24. This is 9% higher (+$3,990) than the average food and beverage manager salary in the United States. In addition, they earn an average bonus of $1,575. Salary estimates based on salary survey data collected directly from employers and anonymous employees in Massachusetts, United States.
Salary by Experience

$36,740 (USD)

Entry Level Salary

$60,226 (USD)

Senior Level Salary

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Job Description
Jobs that May Interest You
Food & Beverage Manager
account_balance YOTEL Boston
location_on Boston
The Food & Beverage Manager is responsible for managing the YOTEL food and beverage department that consists of lobby level Club Lounge and 12th floor level signature Sky Lounge with one of the best ...
Food and Beverage Manager
account_balance Oakley Country Club
location_on Watertown
Oakley Country Club, located in Watertown, MA, just 7 miles from Boston is seeking a Food And Beverage Manager to join our team! You will be responsible for providing members and guests with a ...
Restaurant General Manager
account_balance DeQuattro Restaurant Group
location_on Dedham
This is a an exciting opportunity for someone who has experience as a Manager in a full service, fine dining restaurant, as well as an innate passion for food, beverage, and hospitality. We are ...
Restaurant Manager
account_balance Bertucci's Corporate
location_on Needham
The Hospitality Manager is a high energy, passionate individual who will be responsible for all ... The HM will ensure food and beverage quality, high service standards, proper safety and sanitation ...
Restaurant Manager
account_balance Gecko Hospitality - North Shore
location_on Reading
The Restaurant Manager will also be responsible for selecting and training highly skilled service-oriented employees, and conducting training for employees to build food and beverage knowledge and ...
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