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Food and Beverage Manager Salary

How much does a Food and Beverage Manager make in the United States?
Get insights on the salary, benefits, education and job description.

$45,389 (USD)/yr

Average Base Salary

$22 (USD)/hr

Average Hourly Rate

$1,443 (USD)/yr

Average Bonus
The average food and beverage manager salary in United States is $45,389 or an equivalent hourly rate of $22. In addition, they earn an average bonus of $1,443. Salary estimates based on salary survey data collected directly from employers and anonymous employees in United States.
Salary by Experience

$33,662 (USD)

Entry Level Salary

$55,180 (USD)

Senior Level Salary

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Job Description
Jobs that May Interest You
Food & Beverage Manager/Event Coordinator
account_balance Hospitality Company/Industry
location_on Erie
A private well established club in NW PA is searching for a motivated Food & Beverage Manager/Event Coordinator to oversee food, beverage and club, corporate and social events. The ideal candidate ...
Food and Beverage Manager
account_balance MOXY Downtown
location_on New York
... management Extensive food and wine knowledge Proficiency in English Computer literacy and familiarity with restaurant management software Strong leadership, motivational and people skills Acute ...
Food and Beverage Manager
account_balance Duck Bottom Plantation
location_on Camden
Duties of the Food and Beverage Manager include but are not limited to: * Oversees and actively supervises all aspects of the food and beverage operation. * Plans all meals and menus for the lodge ...
Food and Beverage Manager
account_balance Oakley Country Club
location_on Watertown
Oakley Country Club, located in Watertown, MA, just 7 miles from Boston is seeking a Food And Beverage Manager to join our team! You will be responsible for providing members and guests with a ...
Food and Beverage Manager
account_balance Boxer Resorts
location_on Minneapolis
Plan and manage the Restaurant, Bar, Room Service and Catering as appropriate in order to achieve ... Ability to move throughout all food and beverage areas and continuously perform essential job ...
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