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Dietetic Technician Salary

How much does a Dietetic Technician make in the United States?
Get insights on the salary, benefits, education and job description.

$35,252 (USD)/yr

Average Base Salary

$17 (USD)/hr

Average Hourly Rate

$444 (USD)/yr

Average Bonus
The average dietetic technician salary in United States is $35,252 or an equivalent hourly rate of $17. In addition, they earn an average bonus of $444. Salary estimates based on salary survey data collected directly from employers and anonymous employees in United States.
Salary by Experience

$26,790 (USD)

Entry Level Salary

$42,247 (USD)

Senior Level Salary

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Job Description
Education
Jobs that May Interest You
NDTR - Nutrititon and dietetic technicians, registered
account_balance Dietary Consultants, Inc.
location_on Louisville
Successful completion of a Dietetic Technician Program accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy, that includes 450 hours of supervised ...
Diet Technician
account_balance Park Ridge Health
location_on Hendersonville
Assist dieticians with patient diet screening. Qualifications * High school graduate or GED required. * Nutritional Service Technician certification, preferred About Park Ridge Health Park Ridge ...
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account_balance The Hearthstone
location_on Seattle
Screens residents for nutrition risk and under the supervision of the dietitian implements a care ... technician, a current Food Handler's card, one year of relevant experience
Diet Technician Nutritional Services Park Ridge Health PRN
account_balance Park Ridge Health
location_on Hendersonville
Performs basic nutritional screening and nutritional care to patients under the supervision of a Clinical Dietitian according to patients age including neonate, child, adolescent, adult geriatric and ...
Dietetic Technician - PT Day (Westchester)
account_balance Northern Westchester Hospital
location_on Mount Kisco
Under the supervision of a Registered Dietitian (RN)/Nutritionist, the DTR will screen patients assigned by RD to determine level of nutritional risk and will document level of risk in CBoard. The ...
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