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Dietary Assistant Salary

How much does a Dietary Assistant make in the United States?
Get insights on the salary, benefits, education and job description.

$40,983 (USD)

Average Base Salary

$20 (USD)/hr

Average Hourly Rate

$525 (USD)

Average Bonus
The average dietary assistant salary in United States is $40,983 or an equivalent hourly rate of $20. In addition, they earn an average bonus of $525. Salary estimates based on salary survey data collected directly from employers and anonymous employees in United States.
Salary by Experience

$30,686 (USD)

Entry Level Salary

$49,531 (USD)

Senior Level Salary

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Job Description
Jobs that May Interest You
Dietary Assistant/Dishwasher
account_balance Lawndale Healthcare and Wellness Centre
location_on Lawndale
Dietary Assistant/Dishwasher Reports to: Director of Nutritional Services PRINCIPAL RESPONSIBILITIES: TECHNICAL Performs tasks to ensure the timely preparation and delivery of nutritious attractive ...
Dietary Assistant
account_balance Pristine Senior Living
location_on Toledo
Dietary Aide Requirements · Attention to detail. · Ability to provide meal service in a dignified manager. · Working knowledge of sanitation requirements. · Performs tasks not requiring cooking ...
Full Time Dietary Assistant
account_balance Benicia Senior Living LLC
location_on West Linn
Rose Linn Care Center has an opening for a Dietary Assistant in a long-term care facility in West Linn. Must be willing to work days, evenings and/or weekends. Must be organized, reliable, self ...
Dietary Assistant/Wait Staff - Hotchkiss
account_balance Volunteers of America
location_on Hotchkiss
Will interact directly with dietary department team, participants, volunteers, and all levels of staff. OBJECTIVE: To provide quality food service in accordance with all State and Federal regulations ...
Dietary Assistant
account_balance The Village at Marymount
location_on Cleveland
... and assist residents with tray set-up during meal service. -Observe resident's eating habits and report problems or changes to the dietitian and/or Food Service Director. -Clean, sanitize, and set ...
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