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Dietary Aide Teacher Salary

How much does a Dietary Aide Teacher make in the United States?
Get insights on the salary, benefits, education and job description.

$102,656 (USD)

Average Base Salary

$49 (USD)/hr

Average Hourly Rate

$3,336 (USD)

Average Bonus
The average dietary aide teacher salary in United States is $102,656 or an equivalent hourly rate of $49. In addition, they earn an average bonus of $3,336. Salary estimates based on salary survey data collected directly from employers and anonymous employees in United States.
Salary by Experience

$71,850 (USD)

Entry Level Salary

$127,514 (USD)

Senior Level Salary

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Job Description
Jobs that May Interest You
Dietary Aide (Full-Time)
account_balance Universal Health Services
location_on Ashland City
Oak Plains Academy is seeking a dynamic and talented Dietary Aide . Oak Plains Academy is a ... and teachers work closely with each resident to assist them to achieve there therapeutic and ...
Dietary Aide (Kitchen)
account_balance Parkland Hospital
location_on Dallas
Parkland is the primary teaching hospital for the University of Texas Southwestern Medical Center. Despite our growth, our mission and vision remain the same - to care for you and your family. At ...
Residential Aide
account_balance Therapeutic Living Centers for the Blind
location_on Reseda
Provide training, teaching, and direct supervision of consumers. * Assist and positively interact ... Learn the diets for the house and each consumers' special dietary needs using cooking equipment and ...
Home Health Aide Position-Cedar Springs Area!
account_balance Interim HealthCare Inc.
location_on Grand Rapids
Help patients care for themselves by teaching use of cane or walker, special utensils to eat ... following prescribed dietary requirements and nutrition standards Job Benefits Include
Part Time Home Health Aide- Peconic Bay Home Health Care Services
account_balance Northwell Health
location_on Riverhead
Reminds patients to perform prescribed exercises taught by appropriate professional personnel, and ... Identifies that basic grocery essentials are present to meet patient's special dietary requirements
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