The average chef executive salary in United States is $163,040 or an equivalent hourly rate of $78. In addition, they earn an average bonus of $10,190. Salary estimates based on salary survey data collected directly from employers and anonymous employees in United States.
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Jobs that May Interest You
Sous Chef/Exec Sous Chef- 100% Scratch Kitchen, NRN Top 20 List
access_time Posted 1 month ago
account_balance Patrice & Associates-
location_on Silver Spring
Exec Chef/Sous Chef- 100% Scratch Kitchen/High Volume $55000-$70000 Base+ Bonus Oppty+Benefits Perf Based Bonus-Up to 15% High Volume/Full Serve/ Scratch Kitchen/Growing Concept Job Description: Chef ...
Head Chef/Executive Chef/Kitchen Manager
access_time Posted 2 months ago
account_balance Gecko Hospitality
Executive Culinary Manager Head Chef/Executive Chef/Kitchen Manager. Immediate opportunity for a DC local culinary professional. This is an excellent opportunity for an iconic DC brand. If you are a ...
Executive Chef - Restaurant
access_time Posted 2 days ago
account_balance Patrice & Associates
Restaurant Executive Chef Position for Upscale Casual Restaurant Executive Chef If you are an accomplished Restaurant Executive Chef or Executive Sous Chef with experience managing and training an ...
access_time Posted 15 days ago
account_balance Charilynn McKennedy | Recruiter | email@example.com
Seeking an experienced Sous Chef, Executive Sous Chef, or Chef de Cuisine that is ready for an Executive Chef role and join a unique, fun, concept in the DC market. We are a growing brand and well ...
Sr Sous Chef / Executive Chef
access_time Posted 5 days ago
account_balance P F changs
location_on Colorado Springs
Sous Chef / Executive Chef, you will: * Lead in Culinary Innovation : Lead a high volume, creative, farm-to-wok scratch kitchen through knowledge, technique, and experience * Drive Operational ...
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