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Beverage Manager Salary
in New York, United States

How much does a Beverage Manager make in New York, United States?
Get insights on the salary, benefits, education and job description.

$122,441 (USD)

Average Base Salary

$59 (USD)/hr

Average Hourly Rate

$8,155 (USD)

Average Bonus
The average beverage manager salary in New York, United States is $122,441 or an equivalent hourly rate of $59. This is 11% higher (+$12,163) than the average beverage manager salary in the United States. In addition, they earn an average bonus of $8,155. Salary estimates based on salary survey data collected directly from employers and anonymous employees in New York, United States.
Salary by Experience

$85,324 (USD)

Entry Level Salary

$152,214 (USD)

Senior Level Salary

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Job Description
Jobs that May Interest You
Beverage Manager/Sommelier
account_balance The Manor Restaurant
location_on West Orange
... Manager to handle the responsibilities of running 3 bars - a service bar and two public dining area bars. This individual needs three years of experience in a beverage supervisory position
Beverage Manager
account_balance Trandon Associates, Inc
location_on New York
Management and coordination of inventory/beverage stock requisition process and store room functions. * Effectively schedule, monitor, and evaluate controllable departmental expenditures to stay ...
Assistant General Manager - High End Restaurant
account_balance Trandon Associates, Inc
location_on New York
Assist beverage manager in training and implementation of beverage program, inventory and product ordering procedures, complete processing and procedures. * Ensures sanitation compliance throughout ...
Food and Beverage Assistant Manager
account_balance 11 Howard
location_on New York
The Food & Beverage Assistant Manager is responsible for the following: * Assist and oversee the day to day operation of Events and Food and Beverage Department * Assist in the long term outlook of ...
Food & Beverage Manager - DoubleTree Jersey City
account_balance Hilton
location_on Jersey City
A Food and Beverage Manager will also be required to manage, train, and develop team members and work within all budgeted guidelines. Specifically, you will be responsible for performing the ...
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