The average banquet manager salary in Oregon, United States is $110,336 or an equivalent hourly rate of $53. This is 1% lower (-$861) than the average banquet manager salary in the United States. In addition, they earn an average bonus of $7,348. Salary estimates based on salary survey data collected directly from employers and anonymous employees in Oregon, United States.
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Banquet Manager - University Catering & Conference Services
access_time Posted yesterday
account_balance Eugene, OR (EUO)
Banquet Manager, University of Oregon- University Catering is a full-service catering company available to University of Oregon students, faculty and staff members, and the greater Eugene-Springfield ...
access_time Posted 25 days ago
account_balance Hilton Eugene & Conference Center
We offer full service hospitality management, development, acquisition, accounting, and consulting ... Position Info The Banquet Captain functions as the lead banquet server; trains and schedules ...
Director of Banquets
access_time Posted 1 month ago
account_balance DoubleTree by Hilton Portland
Position administers, directs, controls and manages the smooth and efficient operation of the hotel's banquet department. Qualifications overview: Minimum of three (3) years creative, innovative and ...
Food, Beverage & Hospitality Manager
access_time Posted 16 days ago
account_balance PGA TOUR
This position will manage the development and implementation of banquet event orders and ensure expenses fit within predetermined budgets where maximum value is achieved. This position will also take ...
Dining Room Manager
access_time Posted 5 days ago
account_balance Rogue Valley Manor
... Dining Room Manager to help continue in our success. If you enjoy the rush of the restaurant ... Preferred applicant will have 3-5 years of fine dining or banquet service with supervisory ...
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