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Banquet Manager Salary
in Connecticut, United States

How much does a Banquet Manager make in Connecticut, United States?
Get insights on the salary, benefits, education and job description.

$121,521 (USD)

Average Base Salary

$58 (USD)/hr

Average Hourly Rate

$8,093 (USD)

Average Bonus
The average banquet manager salary in Connecticut, United States is $121,521 or an equivalent hourly rate of $58. This is 9% higher (+$10,354) than the average banquet manager salary in the United States. In addition, they earn an average bonus of $8,093. Salary estimates based on salary survey data collected directly from employers and anonymous employees in Connecticut, United States.
Salary by Experience

$84,684 (USD)

Entry Level Salary

$151,071 (USD)

Senior Level Salary

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Job Description
Jobs that May Interest You
Food and Beverage Manager
account_balance TPG Hotels and Resorts
location_on East Hartford
Reporting to the General Manager, The Food and Beverage Manager will direct outlet and banquet food and beverage operations to ensure quality service and standards while delivering a guest experience ...
Food and Beverage Manager
account_balance Round Hill Club
The Club's facilities include an historic Clubhouse that offers several dining and banquet areas ... The RHC seeks a personable, motivated and career-oriented Food and Beverage Manager to work with ...
Experienced Banquet Servers
account_balance PeopleReady
location_on Stamford
... management when necessary QUALIFICATIONS: Previous serving experience required Excellent oral ... banquet -server-milford-ct-1813?card=3 TO APPLY: -description/Food-Server-Norwalk-CT-1818?card=3 Or ...
Experienced Banquet Server
account_balance PeopleReady
location_on Fairfield
Banquet servers serve plated, table service meals, setup buffets, passed appetizers, serve ... Supports event service and logistics needs with the support of catering management and lead staff
Banquet Server
account_balance Davidson Hotels & Resorts
location_on Stamford
Davidson Hotels & Resorts is one of the largest and most successful independent hotel management ... The Banquet Server position takes food and drink orders from banquet patrons. This position serves ...

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