Chef Salary in United States

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Average Salary for Chef in United States

The average salary of a(n) Chef in United States is $58,687.

The average hourly rate of a(n) Chef in United States is $28.21.

The average bonus of a(n) Chef in United States is $1,602.00.

Job Description:

Supervises, coordinates, and contributes to the activities of cooks and other kitchen personnel engaged in preparing and cooking foods in hotel, restaurant, cafeteria, or other establishment. Trains workers in task performance. Determines food consumption, and requisitions or purchases foodstuffs, supplies, and equipment. Receives and examines foodstuffs and supplies to ensure quality and quantity meet established standards and specifications. Selects and develops recipes based on type of food to be prepared and applying personal knowledge and experience in food preparation. Supervises personnel engaged in preparing, cooking, and serving meats, sauces, vegetables, soups, and other foods. Cooks or otherwise prepares food according to recipe. Cuts, trims, and bones meats and poultry for cooking. Portions cooked foods, or gives instructions to workers as to size of portions and methods of garnishing. Carves meats. May maintain time and payroll records. May employ, train, and discharge workers. May supervise kitchen staff, plan menus, purchase foodstuffs, and not prepare and cook foods. Less

Supervises, coordinates, and contributes to the activities of cooks and other kitchen personnel engaged in preparing and cooking foods in hotel, restaurant, cafeteria, or other establishment. Trains workers in task performance. Determines food consumption, and requisitions or purchases foodstuffs, supplies,... More

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Results for Chef in United States

Executive Chef - Wisconsin

Chef Placement Services

We're looking for an A+ Chef to join us and lead our team. If you bring a level of talent that rises above the rest, we want to speak with you....

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Sous Chef - Days - New York, NY

NewYork-Presbyterian/Weill Cornell Medical Center

Sous Chef - Days. Sous Chef Make It Possible. As Sous Chef, you will be responsible for à la carte preparation of high quality foods, according to regular...

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Executive Chef - Phoenix, AZ

OB Sports Golf Management

Prior experience as executive, sous chef or working chef. Cooks and directly supervises the cooking of items that require skillful preparation....

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Chef de Cuisine - Upscale Restaurant - Los Angeles, CA

Vida Hospitality

Chef De Cuisine or Executive Chef preferred.  Plan and price menus Qualifications.  Controls direct labor costs associated with the kitchen staff-creates...

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Personal Chef - Dallas, TX

Personal residence ( In Home)

The ideal candidate will need to be available during those times 5 to 6 days a week for the family's meals. Family of 5 looking for a formally trained personal...

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