Director Fast Food Operations Salary in Washington, District of Columbia

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Average Salary for Director Fast Food Operations in Washington, District of Columbia

The average salary of a(n) Director Fast Food Operations in Washington, District of Columbia is $144,982.

The average hourly rate of a(n) Director Fast Food Operations in Washington, District of Columbia is $69.70.

The average bonus of a(n) Director Fast Food Operations in Washington, District of Columbia is $19,500.00.

Job Description:

Manages operations over franchised or independent fast food or wholesale-prepared food establishment; directs and coordinates activities of subordinate District Managers involved in operating fast food services. Analyzes market trends and economic conditions to forecast sales potential in areas. Evaluates adequacy of return on investments on individual restaurants and alters or initiates procedures to improve service, sales, and reduce expenses. Examines financial performance of individual restaurants, and reviews and acts on reports that include recommendations for maintenance and repair, changes in operational procedure, marketing, advertising, and purchasing. Maintains employment records for each District Manager. Terminates employment of District Managers whose performance does not meet company standards. Directs activities of business records, collecting and paying accounts, and ordering or purchasing supplies. Less

Manages operations over franchised or independent fast food or wholesale-prepared food establishment; directs and coordinates activities of subordinate District Managers involved in operating fast food services. Analyzes market trends and economic conditions to forecast sales potential in areas. Evaluates adequacy... More

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Results for Director Fast Food Operations in Washington, District of Columbia

Director of Operations - Franchise EVG - Washington, DC

G6 Hospitality

Due to our rapid expansion we are seeking 2 new Directors of Operations. With over 600 franchised properties and plans to triple this number in 3-5 years, we...

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Assistant Food & Beverage Director - McLean, VA

B. F. Saul Hospitality Group

Effective Operation of Food and Beverage Outlets :. Conduct routine inspections of food and beverage operations to maintain quality food, beverage and kitchen...

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Business Manager - Washington, DC

Mundo Verde PCS

The Business Manager is a member of the Operations Team. Responsible for monthly submission of NSLP and HSA reimbursements in coordination with Food Initiative...

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Director of Banquets - Washington, DC

Omni Hotels

Coordinates with the Stewarding Department on fast recovery of food leftover and minimizes waste. Determines set-ups in conjunction with Director of Convention...

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Assistant Food & Beverage Director - Sterling, VA

B. F. Saul Hospitality Group

Effective Operation of Food and Beverage Outlets :. Conduct routine inspections of food and beverage operations to maintain quality food, beverage and kitchen...

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