Water Transport Pastry Chef Salary in Suwanee, Georgia

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Average Salary for Water Transport Pastry Chef in Suwanee, Georgia

The average salary of a(n) Water Transport Pastry Chef in Suwanee, Georgia is $41,642.

The average hourly rate of a(n) Water Transport Pastry Chef in Suwanee, Georgia is $20.02.

The average bonus of a(n) Water Transport Pastry Chef in Suwanee, Georgia is $916.00.

Job Description:

Arranges activities of workers in pastry shop aboard passenger ship to produce puddings, icings, and fancy pastries, and creates new recipes. Receives orders from chef, passenger vessel to prepare confections. Assigns specific baking tasks and instructs workers in task performance. Measures and mixes ingredients, such as flour, flavoring, and fruit, to form concoctions. Kneads dough into desired shape and places dough in oven. Turns oven controls to regulate temperatures and to set time cycle for baking products. Decorates products with icing designs, using spatula and cream bag. Creates new designs and recipes. Inspects pastry shop, baking equipment, and workers for cleanliness. Requisitions supplies and equipment. Less

Arranges activities of workers in pastry shop aboard passenger ship to produce puddings, icings, and fancy pastries, and creates new recipes. Receives orders from chef, passenger vessel to prepare confections. Assigns specific baking tasks and instructs workers in task performance.... More

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