Hospital Food Services Director Salary in Seminole, Florida

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Average Salary for Hospital Food Services Director in Seminole, Florida

The average salary of a(n) Hospital Food Services Director in Seminole, Florida is $94,136.

The average hourly rate of a(n) Hospital Food Services Director in Seminole, Florida is $45.26.

The average bonus of a(n) Hospital Food Services Director in Seminole, Florida is $5,413.00.

Job Description:

Directs activities of institution department providing quality food service and nutritional care. Administers, plans, and oversees activities of department providing quality food service. Establishes policies and procedures, and provides administrative direction for menu formulation, food preparation and service, purchasing, sanitation standards, safety practices, and personnel utilization. Selects professional dietetic staff, and directs departmental educational programs. Coordinates interdepartmental professional activities, and serves as consultant to management on matters pertaining to dietetics. Less

Directs activities of institution department providing quality food service and nutritional care. Administers, plans, and oversees activities of department providing quality food service. Establishes policies and procedures, and provides administrative direction for menu formulation, food preparation and service, purchasing, sanitation... More

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Customer Service Rep./ Culinary Concierge - Largo, FL

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