Executive Chef (Hotel & Restaurant) Salary in Pittsburgh, Pennsylvania

To get your salary data, use the search bar below or browse by job, city, or state.
loading...

Job title is required

loading...

Job location is required.

Average Salary for Executive Chef (Hotel & Restaurant) in Pittsburgh, Pennsylvania

The average salary of a(n) Executive Chef (Hotel & Restaurant) in Pittsburgh, Pennsylvania is $71,020.

The average hourly rate of a(n) Executive Chef (Hotel & Restaurant) in Pittsburgh, Pennsylvania is $34.14.

The average bonus of a(n) Executive Chef (Hotel & Restaurant) in Pittsburgh, Pennsylvania is $3,196.00.

Job Description:

Coordinates activities of and directs indoctrination and training of Chefs, Cooks, and other kitchen workers engaged in preparing and cooking foods in hotels or restaurants to ensure efficient and profitable food services. Plans or collaborates with others in planning menus and utilization of food surpluses and leftovers, taking into account probable number of guests, marketing conditions, popularity of various dishes, and recency of menu. Estimates food consumption, and purchases or requisitions foodstuffs and kitchen supplies. Reviews menus, analyzes recipes, determines food, labor, and overhead costs, and assigns prices to menu items. Directs food apportionment policy to control costs. Supervises cooking and other kitchen personnel and coordinates their assignments to ensure economical and timely food production. Observes methods of food preparation and cooking, sizes of portions, and garnishing of foods to ensure food is prepared in prescribed manner. Tests cooked foods by tasting and smelling them. Devises special dishes and develops recipes. Hires and discharges employees. Familiarizes newly hired chefs and cooks with practices of restaurant kitchen and oversees training of cook apprentices. Maintains time and payroll records. Establishes and enforces nutrition and sanitation standards for restaurant. May supervise or cooperate with steward/stewardess in matters pertaining to kitchen, pantry, and storeroom. Less

Coordinates activities of and directs indoctrination and training of Chefs, Cooks, and other kitchen workers engaged in preparing and cooking foods in hotels or restaurants to ensure efficient and profitable food services. Plans or collaborates with others in planning menus... More

How helpful is this page?

Are you a(n) Executive Chef (Hotel & Restaurant)?

Get a more personalized salary report now. Get Report

Average Salaries for Similar Jobs in Pittsburgh, Pennsylvania

Job Openings by Indeed job search

Results for Executive Chef (Hotel & Restaurant) in Pittsburgh, Pennsylvania

Executive Banquet Chef - Pittsburgh, PA

Kimpton Hotels & Restaurants

Reports to the Executive Chef any maintenance or repairs needed. Our mission is to be the best loved Hotel & Restaurant Company so regardless of position, we...

View job on Indeed.com

Restaurant Chef - Pittsburgh, PA

Omni Hotels

William Penn Hotel. Strong Upscale Restaurant experience preferred. History defines elegance in this classic, downtown Pittsburgh hotel....

View job on Indeed.com

Junior Sous Chef- Wyndham Grand Pittsburgh Downtown - Pittsburgh, PA

Wyndham Hotel Group

Assists Executive Sous Chef with Executive Chef's responsibilities during the latter's absence. WYN), encompasses more than 6,400 franchised and managed hotels...

View job on Indeed.com

Executive Sous Chef- Wyndham Grand Pittsburgh Downtown - Pittsburgh, PA

Wyndham Hotel Group

WYN), encompasses more than 6,400 franchised and managed hotels and 540,000 hotel rooms worldwide. The Executive Sous Chef is responsible for managing the...

View job on Indeed.com

Hotel Restaurant Bartender - Pittsburgh, PA

DoubleTree by Hilton Cranberry

DoubleTree Hotel Cranberry. Classically trained Executive Chef with most recent experience from Austin, Seattle, New York City and Chicago!...

View job on Indeed.com

Discover How Much You
Should Be Paid

Work in Compensation or HR?    x