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The graph below is a comparison of salary data for 10 jobs in East Lansing, Michigan, as provided by the free SalaryExpert® Salary Report and Salary Calculator. If you are a professional who requires compensation survey data for your work please consult ERI Economic Research Institute's Salary Assessor.

Chef:
Supervises,... [+] More

Chef:
Supervises, coordinates, and contributes to the activities of cooks and other kitchen personnel engaged in preparing and cooking foods in hotel, restaurant, cafeteria, or other establishment. Trains workers in task performance. Determines food consumption, and requisitions or purchases foodstuffs, supplies, and equipment.

Receives and examines foodstuffs and supplies to ensure quality and quantity meet established standards and specifications. Selects and develops recipes based on type of food to be prepared and applying personal knowledge and experience in food preparation. Supervises personnel engaged in preparing, cooking, and serving meats, sauces, vegetables, soups, and other foods. Cooks or otherwise prepares food according to recipe. Cuts, trims, and bones meats and poultry for cooking. Portions cooked foods, or gives instructions to workers as to size of portions and methods of garnishing. Carves meats. May maintain time and payroll records. May employ, train, and discharge workers. May supervise kitchen staff, plan menus, purchase foodstuffs, and not prepare and cook foods. (Source: eDOT Job Description) [-] Less

A renter's cost of living for someone making $57,363 in East Lansing, Michigan is 106% of the US National Average. For more information, or to compare cost of living data between two cities, click here.

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Chef Sous, Chef Under, Chef Pastry, Chef French, Chef German, Chef Cooking, Chef Italian, Chef Kitchen, Chef Saucier, Chef Teacher, Chef de Froid, Chef Assistant, Chef Cold Meat, Chef Concierge, Chef de Patite, Chef Executive, Chef Patissier, Chef De Cuisine, Chef Instructor, Chef Restaurant, Chef & Head Cook, Chef Broiler or Fry, Chef Passenger Vessel, Chef de Partie Cuisine, Chef Head (Fine Dining), Chef Information Officer, Chef Head (Hotel & Restaurant), Baker Chef, Executive Chef Assistant, Hotel Chef, Sous Chef, Water Transport Pastry Chef, Water Transport Sous Chef, Executive Chef (Fine Dining), Executive Chef (Hotel & Restaurant), Head Chef, Ice Cream Chef, Cold Meat Chef

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